We need to log quite a bit of data on food stuffs at each service session - type, weight, donor etc. I'm considering the best way to do this. If anyone has experience of using PMM for a Food Hub, I'd be interested to hear how you approached this.
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I’d suggest keeping the data collection as simple and consistent as possible, especially if the team needs to record information during each service session. Using a standard set of fields for food type, weight, donor, and session details should make reporting much easier later.
It may also be worth testing the process with a few service sessions first to see which fields are genuinely useful before making the setup more detailed.